Recipes - using CBW^® Sparkling Amber

CBW^® Sparkling Amber is 100% pure malt extract made from Briess base malts, Caramel Malt 60L, and Munich Malt. Use alone for a great dark red beer, or with specialty malts for complex and more intense flavors. Or combine with CBW^® Pilsen Light or CBW^® Golden Light for lighter reds and ambers.

Exported Scotch Ale—(5 U.S. Gallons) (Extract & Grain)
Malty and complex, the small amount of smoked malt adds another level of decadence.

Forever Red Ale—(5 U.S. Gallons) (Extract & Grain)
Sweet and malty, Forever Red is clean and crisp. Easy to drink, it pairs well with a lingering red sunset at the end of a hot summer's day.

Hop Bomb Imperial IPA—(5 U.S. Gallons) (Extract and Grain)
Quaffable after a big day of shooting the curl, this insanely hoppy, big beer is quite crisp and refreshing due to its higher attenuation and incredible floral character.