Did someone say malt?
Welcome to Briess. The fact you're here means you not only enjoy brewing fine beer, but you seek the unique flavors, colors and brewing performance that only fine handcrafted specialty malts can deliver.

Since 1876, we've been supplying the brewing community with the highest quality malts in the industry. And for the past four decades we've distinguished ourselves by developing the most extensive line of specialty malts produced by any malting company in the world. We provide everything from a full line of malts to pure malt extracts, brewers flakes and filtering aids.

But don't take our word for it. Go ahead and kick the tires while you're here. Check out our story. Peruse our line of malts and grains. Ask us a question or two. Because when it comes to malts, you might say we've got, well, a certain maltitude.

Green with Briess Wisconsin Manufacturer of the Year

Briess uncapped.

[10.08.2015] Briess introduces new Caramel Rye Malt and two single-malt extracts for creative brewing! [more]


[10.06.2015] Join a growing company dedicated to U.S. Craft Beer! Briess is seeking candidates to fill the home-based positions of Division Manager—East and Division Manager—Southwest. Click on each link for details and how to apply. [East]


[07.06.2015] "Kilned vs Roasted: Do you really know your specialty malts?" is a presentation given by Dave Richter at the recent AHA National Homebrewers Conference. Download it today. [more]


[03.25.2015] Two infographics are now available for download. The newest, From Barley to Beer, is a colorful illustration showing malt categories, styles of malt in each category and color contributions of each category to finished beer. The second, the 2015 Typical Malt Analysis, is a two-page chart with typical analysis data and flavor descriptions of standard Briess malts. [more]