(0) Search Results for:

Filter Results

 
    Beer Type
  • Lager
  • Ale

    Lager Styles
  • Bock
  • Dark Lager

  • Light Lager / Pilsners
  • Other Lager / Pilsners

  • Red Lager / Pilsners
  • Vienna / Oktoberfest / Marzen

    Ale Styles
  • Belgian / French Ales
  • Brown Ales

  • Indian Pale Ale
  • Mild, Red & Brown Ales

  • Other Ales
  • Pale Ale

  • Porter
  • Rye

  • Scottish and Irish Ales
  • Smoke Beers

  • Stout
  • Wheat

    Recipe Type
  • All grain
  • Extract only

  • Extract with grain

    Batch Size
  • 5 Gallon
  • Commercial


  • Maltinator Doppelbock


    This uber malty Doppelbock is based on the Oktoberfest beer style. Rich, warm, malty and toasty. Perfect for cool weather. Enjoy some in the spring and again in October.


    Type: Lager

    Style: Bock

    Batch Size: 5 gallons

    Recipe Type: Extract with grain

    Recipe Contributed By: Briess Technical Services Team


    Ingredients

    Quantity Ingredient Comment Malt Style
    3.3 lbs CBW® Pilsen Light LME Extract, LME
    3 lbs Brewers Malt Base
    5 lbs Bonlander® Munich Malt Kilned, Munich
    8 oz Caramel Malt 20L Caramel, Crystal
    4 oz Carapils® Malt Dextrine
    1 tsp Irish Moss Boil 15 minutes
    1 oz Perle Hops (9% AA) Boil 60 minutes
    0.5 oz Mt. Hood Hops (6% AA) Boil 15 minutes
    2 vials WLP833 German Bock Lager Yeast

    Procedures

    1. Perform mini-mash with 4 gallons of water and grains
    2. Steep at 152-158ºF for 45 minutes
    3. Add extract
    4. Bring to a boil
    5. Add bittering hops and continue to boil
    6. Add finishing hops and Irish Moss as indicated
    7. Remove from heat
    8. Cool to 55-60ºF
    9. Transfer to primary fermenter
    10. Fill to desired level with cold water
    11. Oxygenate and pitch yeast

    Primary Fermentation: 14 days at 50-55ºF

    Secondary Fermentation: 14 days at 35ºF

    Fermentation Notes: Bottle condition: age for 2 months

    Original Gravity: 1.078

    Final Gravity: 1.020

    Alcohol by Weight: 6.1%

    Alcohol by Volume: 7.8%

    IBU: 35

    Color: 18-22 SRM

    Tags: