There’s still time to join us in Wyoming for our 2nd Annual Briess Bighorn Barley Tour. Check out what Jason Perkins from Allagash Brewing Company has to say about his experience at last year’s event.
If you are interested in participating in this event, email firstname.lastname@example.org for more information.
2nd Annual Briess Bighorn Barley Tour (BBBT)
July 10 – 12, 2018 | Cody, WY
Very limited number of spots left
Explore the unique characteristics that make the Bighorn Basin the premium U.S. barley growing region.
- Tour flood irrigation projects that transform the high plains into rich agricultural land
- Tour Briess’ elevator and seed plant operations
- Meet our growers and tour their ranches and barley fields
- Visit the University of Wyoming Barley Development Research Center Test Plots
See where your malt is grown
More than 300 growers in Northern Wyoming and Southern Montana grow malting barley for Briess. We selected this one-of-a-kind barley growing region because of the extremely high-quality malting barley it produces, the diverse varieties grown, and the fact that Bighorn growers love barley and enjoy growing it. The two-day Bighorn Barley Tour will be held at the peak of the barley growing season, when fields are ripening and the Briess Elevator in Ralston, WY, is ready to start receiving truckloads of freshly harvested barley.