Briess Recipe Database

(0) Search Results for:

Filter Results

    Beer Type

    Lager Styles

    Ale Styles

    Recipe Type

    Batch Size

  • Spice Coast Belgian Wit

    This spicy Belgian Witbier is a beautifully complex beer with four different finishing spices. Coriander and orange pee are the traditional ingredients, but in many old farm house recipes from Belgium you will find Grains of Paradise and Cumin as well. Variety is the spice of life!

    Type: Ale

    Style: Other Ale

    Batch Size: 5 gallons

    Recipe Type: All grain

    Recipe Contributed By: Briess Technical Services


    Quantity Ingredient Comment Malt Style


    Primary Fermentation:

    Secondary Fermentation:

    Fermentation Notes:

    Original Gravity:

    Final Gravity:

    Alcohol by Weight:

    Alcohol by Volume: