Exported Scotch Ale
Malty and complex. The small amount of Briess Smoked Malt adds another level of decadence
Type: Ale
Style: Scottish / Irish Ales
Batch Size: 5 gallons
Recipe Type: All grain
Recipe Contributed By: Briess Technical Services Team
Ingredients
| Quantity | Ingredient | Comment | Malt Style |
| 7.2 lbs | Brewers Malt | Steep Grain | Base malt |
| 1.6 lbs | Bonlander® Munich Malt | Steep Grain | Munich Malt |
| 0.6 lb | Caramel Malt 60L | Steep Grain | Caramel Malt (Roasted) |
| 0.5 lb | Victory® Malt | Steep Grain | Biscuit-style malt |
| 0.3 lb | Smoked Malt, Cherry Wood | Steep Grain | Smoked Malt |
| 0.2 lb | Carapils® Malt | Steep Grain | Dextrin Malt |
Procedures
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