Briess Recipe Database

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  • Exported Scotch Ale


    Malty and complex. The small amount of Briess Smoked Malt adds another level of decadence


    Type: Ale

    Style: Scottish / Irish Ales

    Batch Size: 5 gallons

    Recipe Type: All grain

    Recipe Contributed By: Briess Technical Services Team


    Ingredients

    Quantity Ingredient Comment Malt Style
    7.2 lbs Brewers Malt Steep Grain Base malt
    1.6 lbs Bonlander® Munich Malt Steep Grain Munich Malt
    0.6 lb Caramel Malt 60L Steep Grain Caramel Malt (Roasted)
    0.5 lb Victory® Malt Steep Grain Biscuit-style malt
    0.3 lb Smoked Malt, Cherry Wood Steep Grain Smoked Malt
    0.2 lb Carapils® Malt Steep Grain Dextrin Malt

    Procedures

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