Aspiring photographer, beer enthusiast and Wisconsin native, Matthew Janzen, spent the last two years crisscrossing the state photographing the heart and soul of Wisconsin Craft Beer. From the ingredients to the people and processes, Matthew elegantly captures the dedication that is poured into every glass of beer. His book is a visually stunning reflection of the people behind Wisconsin beer and a true tribute to the craft. He delightfully captures every step from growing barley to mashing, bottling, distribution and everything in between.
Interested in obtaining your own copy or learning about Matthew and his journey, go to https://stateofcraft.beer/